Cooking with Food Sense!
Come have fun, learn new things, and taste free food samples from the Food Sense team! Classes are held on the 1st and 3rd Tuesdays in the Aggie Village Community Kitchen from 11:00-12:30.
Kids are welcome!
No sign-up or obligation.
Kids are welcome!
No sign-up or obligation.
Questions: Call Candi at 752-6263
This material was funded by USDA's Supplemental Nutrition Assistance Program. The Supplemental Nutrition Assistance Program provides nutrition assistance to people with low income. It can help you buy nutritious foods for a better diet. To find out more, contact 800-221-5689 or visit online at http://fns.usda.gov/fsp/outreach/coalition/map.htm. This institution is an equal opportunity provider and employer.
2011 Fall Semester Schedule:
October 4th: What's in a label? Ever wonder what all the information on a food label means? We will teach you how to read labels to make nutritious choices.
October 4th: What's in a label? Ever wonder what all the information on a food label means? We will teach you how to read labels to make nutritious choices.
October 18th: Wheat! Did you know that wheat is one of the earth's oldest and most abundant grains? Come learn about how to use wheat to cut down your grocery budget.
November 1st: Fight Bac! Did you know there are over 76 million cases of food poisoning each year? Come learn how to keep your family safe from food borne illness this holiday season.
November 15th: Rice! Come learn about the many varieties of rice and the different ways to cook it.
Bring a Friend and Receive a Free Cookbook!
Bring a Friend and Receive a Free Cookbook!
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